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Rpm Italian

February 9, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED LOW TEMP DISH MACHINE BEHIND MAIN BAR NOT SANITIZING AT 0 PPM OF CHLORINE. DISH MACHINE WAS REPAIRED DURING INSPECTION. SERIOUS VIOALTION 7-38-030
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED DRIP PAN ON INTERIOR OF ICE MACHINE UNCLEAN WITH BUILD UP OF DIRT. MUST CLEAN AND SANITIZE DRIP PAN OF ICE MACHINE AND MAINTAIN.
    code 33
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: OBSERVED THERMOMETERS UNABLE TO BE EASILY FOUND WITHIN REFIRGERATION UNITS ON COOKING LINE AND PIZZA PREP AREA. INSTALL AND MAINTAIN THERMOMETERS THAT ARE CONSPICUOUS AND CAN BE CHECKED REGULARLY TO INSURE ALL REFRIGERATION UNITS ARE MAINTAINING 40 OR LESS AT ALL TIMES.
    code 40

What changed since the previous inspection?

Compared with Pass on July 19, 2016: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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