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Rpm Seafood/Rpm On The Water

May 7, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings5
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED CONVEYOR BELT HIGH TEMPERATURE DISH MACHINE IN LOWER LEVEL DISH ROOM RAISING UTENSIL SURFACE TEMPERATURE TO AN IMPROPER TEMPERATURE OF 151.7F AS MEASURED BY IRREVERSIBLE THERMOMETER. SEE COMMENTS. INSTRUCTED TO REPAIR OR REPLACE DISH MACHINE AND MAINTAIN ALL HIGH TEMPERATURE DISH MACHINES SO THAT THEY RAISE THE SURFACE TEMPERATURE OF UTENSILS TO AT LEAST 16OF. PRIORITY VIOLATION 7-38-025. CITATION ISSUED.
code 16
Time As A Public Health Control; Procedures & Records

Inspector note: OBSERVED RICE USED FOR SUSHI HELD OUT OF REFRIGERATION WITHOUT TIME AS CONTROL RECORDS KEPT. MANAGMENT STATES RICE IS EITHER USED OR DISCARDED IN 2 HOURS. MANAGEMENT DISCARDED APPROXIMATLEY 1LB OF RICE VALUED AT APPROXIMATELY $10. INSTRUCTED TO MAINTAIN ALL RECORDS ON SITE WHEN USING TIME AS A PUBLIC HEALTH CONTROL. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 24
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED APPROVED HACCP PLAN ON SITE BUT PRODUCTION LOGS AND OTHER REQUIRED RECORDS NOT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN ALL PRODUCTION LOGS ON SITE AT ALL TIMES AS REQUIRED BY CDPH APPROVED HACCP PLAN. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 29
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED BROKEN AND MISSING PLASTIC COVERS ON GAUGES OUTSIDE CONVEYOR BELT HIGH TEMPERATURE DISH MACHINE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED SLIGHT BUILD UP OF BLACK SLIME IN INTERIOR OF ICE MACHINE USED ONLY TO PRODUCE ICE FOR COOLING. INSTRUCTED TO REMOVE ICE, DETAIL CLEAN, SANITIZE, AND MAINTAIN IN GOOD CONDITION.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 31, 2025: 2 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.