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Rudy's Bakery

May 11, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings8
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST PROVIDE A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER AT THE FRONT COUNTER/DISPLAY CASE AREA WHERE COFFEE IS PREPARED AND READY TO EAT BREADS ARE SLICED OR REMOVE ALL FOOD PREPARATION EQUIPMENT TO THE FRONT PREP ROOM WHERE A HAND SINK IS LOCATED. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: ALL STORED EQUIPMENT/DRY FOODS THROUGHOUT ENTIRE ESTABLISHMENT MUST BE STORED ELEVATED FROM THE FLOORS.
code 45
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ALL RAW WOODEN SHELVING THROUGHOUT THE ENTIRE ESTABLISHMENT MUST BE PAINTED/SEALED TO BE SMOOTH AND CLEANABLE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.11: WATER DAMAGED AND MISSING CEILING TILES THROUGHOUT ENTIRE ESTABLISHMENT MUST BE REPLACED.-----PEELING PAINT AND CHIPPING PLASTER ON THE WALLS AND CEILING AT THE THREE COMPARTMENT SINK/PREP AREA. MUST REMOVE/REPAIR.-----ALL RAW WOODEN BEAMS, DOORWAYS, WALLS MUST BE PAINTED/SEALED.-----NOTED EXPANDING FOAM SPRAY SEALANT ALONG FLOOR BASEBOARDS AND ON WALLS THROUGHOUT ESTABLISHMENT MUST BE REMOVED TO PROVIDE SMOOTH, CLEANABLE FLOORS/BASEBOARDS.-----ALL DAMAGED/MISSING WALLS AND CEILING AT THE REAR STORAGE ROOM MUST BE REPAIRED TO BE SMOOTH AND CLEANABLE. • 6-501.114- ALL UNUSED, UNNECESSARY ITEMS STORED THROUGHOUT THE FACILITY MUST BE REMOVED AND NEEDED ARTICLES STORED ORGANIZED AND ELEVATED.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO PROVIDE VENTILATION FOR THE NOTED GAS STOVES (2) ON SITE.
code 56
All Food Employees Have Food Handler Training

Inspector note: NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATE FOR FOOD HANDLER ON SITE. MUST PROVIDE.
code 57

What changed since the previous inspection?

Compared with Fail on May 7, 2020: 8 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.