S. A. A. Food & Liquors

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings5
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: All cold food shall be stored at a temperature of 40F or less.OBSERVED FRONT REACH IN COOLER OFF THRU THE NIGHT, FOUND MILK @57.3*F, EGGS 60.2*F, AND LUNCHMEAT, AND HOTDOGS 56.5*F MANAGER REMOVED ITEMS 85LBS VALUE $381.00. CITATION ISSUED.
  code 3Priority
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CONTINUE TO CLEAN COOLERS, FANGUARD COVERS, ANDSTORAGE SHELVES.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CONTINUE TO CLEAN THE FLOOR UNDER AND AROUND ALL STORAGE SHELVES, AND REPAIR FLOOR REPLACE MISSING TILES.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned.CONTINUE TO REPAIR ALL HOLES IN THE WALLS NEED TO SEAL.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.CONTINUE TO REMOVE ITEMS NOT BEING USED IN REAR AND SIDE STORAGE.
  code 41

What changed since the previous inspection?

Compared with Pass on January 12, 2011: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South Shore

• ✕ Ahadi Early Learning Center
  cooked · 2255-2257 E 71St St · inspected October 20, 2010
• ✓ Quenchers Restaurant
  cooked · 2236 E 71St St · inspected March 14, 2013
• ✓! The Parrot Cage
  cooked · 7059 S South Shore Dr · inspected August 30, 2018
• ? 73Rd Paxton Food Mart
  cooked · 2200 E 73Rd St · inspected December 18, 2015
• ✓! Seashell Fish & Chicken
  cooked · 7131 S Jeffery Blvd · inspected July 24, 2017
• ✓ Budget Food & Liquor
  clean · 2504 E 79Th St · inspected April 1, 2020

See every restaurant in South Shore →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.