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S & S Thai Pan-Asian Restaurant
January 9, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: OBSERVED OVERHEAD WASTE PIPES NOT SHIELDED IN BASEMENT FOOD STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO ENCASE ALL WASTE LINES TO INTERCEPT POTENTIAL DRIPS. (FOOD MAY NOT BE STORED UNDER LEAKY WATER LINES,SEWER LINES,MECHANICAL ROOMS,TOILET ROOMS,LOCKER ROOMS,OPEN STAIRWELLS,GARBAGE ROOMS)
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED FOIL BEING USED AS LINER ON SHELVING UNIT IN REAR PREP AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOVE ALL FOIL FROM SHELVING UNITS. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: OBSERVED SLOW DRAINING HANDSINK IN THE REAR WAREWASHING AREA. INSTRUCTED THE PERSON IN CHARGE TO REPAIR AND MAINTAIN SO THAT THE SINKS DRAIN PROPERLY.
What changed since the previous inspection?
Compared with Pass on January 23, 2023: 3 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.