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Safehouse

October 26, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings7
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: 6-301.11- OBSERVED NO HAND SOAP AT HAND SINK AT GADGET BAR AND MAIN BAR. INFORMED MANAGER THAT HAND SOAP MUST BE PROVIDED AT HAND SINKS. MANAGER CORRECTED VIOLATION DURING INSPECTION. PRIORITY FOUNDATION VIOLATION# 7-38-030(C) CITATION ISSUED.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
code 3Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: 3-501.16(A:1)- OBSERVED TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS STORED AT IMPROPER TEMPERATURE, AT GRILL STATION: 78.6F, 1LB OF GRILL MUSHROOMS, $1.50 77.6F, 1LB OF SAUTEED BELL PEPPERS, AT .60 76.5F, 1LBS OF SAUTEED ONIONS, $.60 76.0F, 8OZ OF BRIE CHEESE, $.12 MANAGER VOLUNTARILY DISCARDED AND DENATURED, 4LBS 8 OUNCES, AT A VALUE OF $3.90 INFORMED MANAGER THAT TCS FOODS MUST BE HELD AT 41F OR LESS AND 135 OR MORE FOR HOT FOODS. PRIORITY VIOLATION # 7-38-005 CITATION ISSUED.
code 21
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 (A)- OBSERVED NO CONSUMER ADVISORY DISCLOSURE/REMINDER INDICATED ON MENU OF RAW/UNDER COOKED FOODS, FOR CUSTOMER VIEW. INFORMED MANAGER THAT THE DISCLOSURE/REMINDER STATEMENT AND INDICATOR MUST BE IN PLAIN VIEW OF THE CUSTOMER, INDICATED ON MENU OF RAW/UNDER COOKED FOODS. INSTRUCTED MANAGER TO PROVIDE CONSUMER ADVISORY SIGNAGE, DISCLOSURE/REMINDER INDICATED. MAINTAIN AT ALL TIMES. NO CITATION ISSUED.
code 25
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15- OBSERVED BEVERAGE DRIP TUBE ON FAR RIGHT SIDE OF GADGET BAR NOT DIRECT TO FLOOR DRAIN. INSTRUCTED MANAGER TO REDIRECT TO FLOOR DRAIN AT SAID LOCATION. MAINTAIN AT ALL TIMES.
code 51
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11- OBSERVED BURNT OUT LIGHTS IN 2 DOOR FRIDGE UNIT ACROSS FROM COOK LINE. INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TIMES.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: PA 100-0367- OBSERVED ALLERGEN AWARENESS REQUIREMENTS NOT MET. INSTRUCTED MANAGER TO MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on June 28, 2018: 7 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.