Saja Food

October 23, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings11
critical findings2

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: MUST PROVIDE SOAP AND PAPER TOWELS AT ALL HAND WASHING FACILITIES.
code 12Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: MUST PROVIDE HOT HOLDING UNITS ON SITE AND HAVE ON AND OPERATING. MUST ALSO PROVIDE A MICROWAVE OR LIKE EQUIPMENT ON SITE TO REHEAT CANNED MEAT.
code 2Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: MUST PROVIDE ADEQUATE SEPARATION BETWEEN THE REAR PREP AND DISHWASHING AREA AND THE SALES FLOOR. MUST PROVIDE ADDITIONAL PREP TABLES IN REAR PREP AREA.
code 16
Inside Containers Or Receptacles: Adequate Number, Properly Covered And Insect/Rodent Proof

Inspector note: MUST PROVIDE INTERIOR WASTE CONTAINERS IN THE WASHROOM AND AS NEEDED THROUGHOUT PREMISES.
code 20
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: DISH WASHING FACILITIES NOT PROPERLY MAINTAINED. FAUCET SPOUT AT THE THREE COMPARTMENT SINK DOES NOT EXTEND TO ALL THREE COMPARTMENTS. MUST REPAIR AND PROVIDE A SPOUT THAT PROPERLY EXTENDS AND PROVIDES HOT AND COLD WATER TO ALL THREE COMPARTMENTS.
code 24
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST SEAL OR PAINT ALL RAW WOOD BEHIND FRONT COUNTER AND THROUGHOUT WHERE NEEDED. MUST REPLACE BROKEN TOILET BOWL TANK COVER. MUST REPLACE CRACKED SPLASH GUARDS ON EACH SIDE OF THE MOP SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN TOILET AND CONTER IN WASHROOM,COUNTER TOPS,PREP TABLE,INTERIOR OF UNUSED COOLER BEHIND REGISTER,SINKS AND ALL DIRTY SURFACES THROUGHOUT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPLACE ALL WORN FLOOR TILES UNDERNEATH HEAVY EQUIPMENT AS NEEDED. MUST ALSO DETAIL CLEAN FLOORS THROUGHOUT PREMISES. MUST SEAL ALL HOLES IN REAR ELECTRICAL ROOM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS IN WASHROOM AND IN REAR PREP AREA.
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST INSTALL A SELF CLOSING DEVICE AT THE WASHROOM DOOR.
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLEAN AND MAINTAIN UNUSED VENTILATION HOOD IN REAR OR REMOVE.
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.