Salonica Restaurant

May 23, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST PROPERLY LABEL ALL BULK FOOD ITEM CONTAINERS. (SUGAR,SALT)
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST DETAIL CLEAN AND SANITIZE BULK FOOD ITEM CONTAINERS AND OTHER MULTI USE UTENSILS AS NEEDED.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF FRYERS AND REMOVE GREASE BUILD UP. DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE. DETAIL CLEAN ALL COOLERS AND STORAGE FACILITIES IN BASEMENT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST KEEP FLOORS CLEAN AND DRY IN BASEMENT PREP AREA. MUST DETAIL CLEAN FLOORS UNDER AND BEHIND FRYERS AND REMOVE EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP. ALSO DETAIL CLEAN FLOORS BEHIND FRONT SERVICE COUNTER .
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST DETAIL CLEAN THE WALLS IN THE BASEMENT PREP AREA. MUST REPLACE ALL STAINED CEILING TILES IN THE 1ST FLOOR PREP AREA AND THROUGHOUT WHERE NEEDED.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAKY FAUCETS AT BOTH THREE COMPARTMENT SINKS. MUST REPAIR LEAK IN BASEMENT WALK IN COOLER.
    code 38

What changed since the previous inspection?

Compared with Pass on February 10, 2012: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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