Salonica Restaurant

April 9, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings0

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Failed findings

  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED NO DATE MARKING SYSTEM AVAILABLE. REFRIGERATED READY TO EAT TCS FOOD HELD MORE THAN 24 HOURS SHALL BE CLEARLY DATED WITH DATE BY WHICH FOOD IS TO BE SOLD, CONSUMED, OR DISCARDED. PRIORITY FOUNDATION 7-38-005
    code 23
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED FOOD ITEMS AND DRINKS STORED ON FLOOR IN BEVERAGE AREA AND BASEMENT WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLE. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.
    code 41
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED CLEAN MULTI-USE UTENSILS NOT INVERTED IN DISH WASHING AREA. INSTRUCTED MANAGER TO PROPERLY STORE AND INVERT CLEAN MULTI-USE UTENSILS TO PREVENT CONTAMINATION.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED DAMAGED TOP OF SMALL CHEST FREEZER IN FIRST FLOOR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED SOILED CARDBOARD AND FOIL USED AS LINERS ON FLOOR AND SHELVING UNITS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS INSIDE GASKETS OF PREP COOLERS, GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, FRYER CABINETS, GRILL, DUST BUILDUP ON EXTERIOR SURFACES COOLERS, FREEZERS, HOLDING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MISSING WALL TILES , FLOOR TILES AND DAMAGED FLOOR TILES IN PREP AND DISH WASHING AREA. OBSERVED FLOOR TILES AND WALL TILES IN NEED OF REGROUTING IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED ACCUMULATED FOOD DEBRIS, GREASE BUILDUP, DEAD ROACHES ON WALLS AND FLOORS IN PREP, DISH WASHING AND BASEMENT AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED MISSING LIGHT SHIELDS IN FRONT DISPLAY COOLER. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
    code 56
  • Previous Priority Foundation Violation Corrected
    Inspector note: PREVIOUS PRIORITY FOUNDATION NOT CORRECTED FROM REPORT #2366757 ON 4-2-20:38- OBSERVED SIX SMALL LIVE ROACHES CRAWLING BETWEEN COOLER GASKETS IN UNUSED PREP COOLER, FOUR LARGE LIVE ROACHES CRAWLING ON BOTTOM COMPRESSOR VENT OF CHEST FREEZER IN BASEMENT, OVER 10 FLYING INSECTS IN PREP, DISH WASHING AND BASEMENT AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY VIOLATION 7-42-090
    code 59

What changed since the previous inspection?

Compared with Fail on April 2, 2020: 1 finding appeared for the first time. 8 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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