Salt Shed

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeLicense
• failed findings5
• critical findings0

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Failed findings

• 🧪toxic chemicals mishandled
  Official wording: Compliance With Variance/Specialized Process/Haccp
  Inspector note: OBSERVED 2 VACUUM PACKAGING MACHINES STORED IN THE FOOD PREP AND DRY STORAGE AREAS AND VACUUM PACKAGED MEATS (PORK, CHICKEN, FISH, AND PROSCIUTTO) STORED IN THE WALK-IN FREEZER WITHOUT A CDPH APPROVED HACCP PLAN. MANAGEMENT INSTRUCTED TO HAVE AN APPROVED HACCP PLAN BEFORE VACUUM PACKAGING ANY FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
  code 29
• ⚠️Variance Obtained For Specialized Processing Methods
  Inspector note: OBSERVED NO CDPH-APPROVED HACCP PLAN ON THE PREMISES TO VACUUM PACKAGE MEATS. MANAGEMENT INSTRUCTED TO PROVIDE AN APPROVED HACCP PLAN BEFORE VACUUM PACKAGING ANY FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
  code 32
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED A HOLE IN THE DRYWALL IN THE DISHWASHING AREA OF THE KITCHEN. MANAGEMENT INSTRUCTED TO REPAIR THE DRYWALL IN THIS AREA.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: OBSERVED A FOOD-HANDLING EMPLOYEE PREPARING FOOD IN THE KITCHEN WITHOUT A FOOD HANDLER TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
  code 57
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT A VALID ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
  code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.