Same Same

April 19, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK FOOD CONTAINER IN DRY STORAGE AREA IN THE BASEMENT WITH NO LABEL. INSTRUCTED TO PROVIDE LABELS WITH FOOD NAME ON ALL FOOD CONTAINERS.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OSERVED MORTAR AND PESTALS IN THE KITCHEN PREPARATION AREA. INSTRUCTED TO REMOVE\REPLACE SO THAT THEY ARE SMOOTH AND EASILY CLEANBLE.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED ACCUMULATED DUST VENT COVERS IN THE WALK IN COOLER. ALSO OBSERVED FOOD DEBRIS ON SHELVES IN WALK IN COOLER . INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAK ON HOT WATER FAUCET AT THE KITCHEN THREE COMPARTMENT SINK IN THE DISHWASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DEBRIS AROUND GREASE TRAPS ON FLOORS ALONG WALLS UNDER THE THREE COMPARTMENT SINK AND UNDER LOW TEMPERATURE DISH MACHINE. ALSO OBSERVED DIRT ON FLOORS THROUGHOUT BASEMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. ALSO INSTRUCTED MANAGER TO ELEVATE ITEMS ON FLOOR IN REAR BASEMENT STROAGE AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED TWO LIGHTBULBS BLOWN OUT UNDERNEATH VENTILATION HOOD IN KITCHEN PREPARATION AREA. INSTRUCTED TO REPLACE LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED EMPLOYEE WITH AN EXPIRED FOOD HANDLERS CERTIFICATE. INSTRUCTED TO RENEW FOOD HANDLERS CERTIFICATE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with No Entry on April 6, 2022: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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