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Sammy's Halal Burger Inc.
November 21, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings10
- critical findings4
Failed findings
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: 2-102.12- OBSERVED NO CERTIFIED FOOD MANAGER ON SITE AT TIME OF INSPECTION WHILE TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS WERE BEING PREPARED AND/OR SERVED, GRILLED POLISH, CHILI, ETC. INFORMED SITE THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHENEVER TCS FOODS ARE BEING PREPARED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012 CITATION ISSUED.
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: 2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2-501.11- FOUND NO COMPLETE PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIAREAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUE.
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handwashing sink issuescriticalOfficial wording: Hands Clean & Properly WashedInspector note: 2-301.14-OBSERVED IMPROPER HYGIENIC PRACTICE. NOTED FOOD HANDLER CONDUCTING CASH/ CREDIT TRANSACTION AT TOUCH SCREEN REGISTER AT FRONT COUNTER, WHILE WEARING SINGLE USE GLOVES. FOOD HANDLER THEN MOVED TO FOOD PREP AREA AND BEGAN PREPARING POLISH SAUSAGE FOOD ORDER AT FRONT SERVICE LINE NEXT TO REGISTER AREA. FOOD HANDLER FAILED TO REMOVE GLOVES, WASH HANDS, THEN PUT ON NEW GLOVES BEFORE PREPARING/HANDLING FOOD ORDER. INFORMED MANAGER THAT HAND WASHING IS REQUIRED BETWEEN TASKS. MANAGER CORRECTED THE VIOLATION DURING INSPECTION. PRIORITY VIOLATION #7-38-010 CITATION ISSUED.
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hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: 3-501.16(A:1)- OBSERVED TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS AT IMPROPER TEMPERATURE IN HOT HOLDING UNIT AT FRONT COUNTER AREA: 84.2F, 10LBS OF CHILI, $12.00 84.9F, 1LBS OF ITALIAN BEEF, $6.00 MANAGER VOLUNTARILY DISCARDED AND DENATURED 11LBS AT A VALUE OF $18.00 INFORMED MANAGER THAT TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS MUST BE 41F OR LESS FOR COLD FOODS AND 135F OR MORE FOR HOT FOODS. PRIORITY VIOLATION #7-38-005 CITATION ISSUED.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: 4-204.112 (B)- OBSERVED NO INTERNAL THERMOMETER MEASURING DEVICE INSIDE 2 DOOR COOLER UNIT AT FRONT COUNTER PREP AREA. INSTRUCTED MANAGER TO PROVIDE. MAINTAIN AT ALL TIMES.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: 6-501.18- OBSERVED 2ND BATH ROOM IN REAR, ACROSS FROM WALK IN COOLER, DIRTY AND IN USE AS STORAGE CLOSET. INSTRUCTED MANAGER TO DETAIL AND MAINTAIN AT ALL TIMES.
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All Food Employees Have Food Handler TrainingInspector note: 2-102.13- OBSERVED ILLINOIS FOOD HANDLER REQUIREMENTS NOT MET. INSTRUCTED MANAGER TO MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: PA 100-0367- OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES.
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Summary Report Displayed And Visible To The PublicInspector note: 8-304.11(A)- OBSERVED NO PREVIOUS INSPECTION SUMMARY POSTED IN PLAIN VIEW OF CUSTOMER, FROM 8/14/18. INFORMED MANGER THAT INSPECTION SUMMARY MUST BE POSTED IN LAIN VIEW OF CUSTOMER.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 14, 2018: 5 findings appeared for the first time. 5 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.