Sammy's Red Hots

August 7, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: (7-38-030) INADEQUATE SANITIZING OF EQUIPMENT/UTENSILS. OBSERVED AN EMPLOYEE WASHING, SOAPING & RINSING POTS/PANS/UTENSILS IN THE MIDDLE COMPARTMENT OF THE 3-COMP. SINK. INSTRUCTED TO SET-UP SINK FOR WASH, RINSE & SANITIZE, WITH IMMERSION OF UTENSILS/EQUIPMENT IN ALL 3-PARTS OF THIS SINK.
    code 8Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: (7-38-020) OBSERVED THE BOTTOM OF THE SIDE DOOR WITH AT LEAST 1/4 TO 1/2 INCH GAP & THE THRESHOLD IS BENT. INSTRUCTED TO RODENT-PROOF OUTER OPENINGS.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED. EXTERIOR OF GREASE TRAP & WALK-IN COOLER SHELVES MUST BE FREE OF RUST.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOLLOWING NEED DETAILED CLEANING: INTERIOR FLOOR & LEDGES OF SMALL COOLERS, INTERIOR OF FRYERS, FILTERS AT HOOD OF COOKING EQUIPMENT, WALK-IN COOLER SHELVES, INTERIOR OF 2-COMP SINK, MILKSHAKE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR UNDER COOKING EQUIPMENT NEED CLEANING DUE TO GREASE/DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS AROUND 2-COMP SINK MUST BE KEPT CLEAN & MISSING WALL TILES REPLACED. PEELING PAINT IN WALK-IN COOLER CEILING MUST BE REMOVED.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: SODA CRATES USED FOR DRY OR COLD STORAGE RACKS MUST BE REPLACED WITH REGULAR SHELVINGS, FOR EASY ACCESS TO CLEANING/PEST MONITORING.
    code 41

What changed since the previous inspection?

Compared with Pass on May 27, 2011: 4 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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