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Sammy's Touch

August 16, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED EMPLOYEE ONLY WASH AND RINSE DISHES WITHOUT THE RINSE AND SANITIZING COMPARTMENTS SET UP. INSTRUCTED MANAGEMENT ALWAYS TO SET UP THE SINK WHEN WASHING DISHWARE. MANAGER IMMEDIATELY SET UP THE THREE COMPARTMENT SINK TO WASH, RINSE AND SANITIZE USING THE CHLORINE. PRIORITY VIOLATION 7-38-025, CITATION ISSUED.
    code 16
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO AMBIENT AIR THERMOMETER INSIDE OF THE TWO DOOR COLD HOLD UNIT AT THE REAR DISHWASHING/FOOD PREP AREA AND AT THE FRONT FOOD PREP AREA NEXT TO THE GYRO UNIT. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 36
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED THE CONDIMENTS STORED UNDER THE LEDGE OF THE HOT HOLDING UNITS NOT COVERED, WHILE NOT IN USE. INSTRUCTED TO COVER SAID CONDIMENTS AND MAINTAIN.
    code 39
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED THE FACILITY MISSING ONE SINK STOPPER FOR THE THREE COMPARMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE TABLE ELEVATING GRILL IN THE FRONT FOOD PREP AREA WITH BURNT RESIDUE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED SLIGHT GREASE BUILD UP ON THE OUTSIDE GREASE RECEPTACLE. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 54
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER'S TRAINING CERTIFICATION FROM EMPLOYEES (2). INSTRUCTED THAT ALL EMPLOYEE MUST COMPLY WITH FOOD HANDLER'S TRAINING BY THE FOOD HANDLING REGULATION ENFORCEMENT ACT.
    code 57

What changed since the previous inspection?

Compared with Pass on May 20, 2021: 7 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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