Sanabel Grocery & Bakery

April 27, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings2
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BSERVED MILK CRATES BEING USED AS A SHELVING INSIDE WALK-IN COOLER IN REAR FOOD STORAGE AREA, FRONT PREPARATION AREA AND THROUGHOUT REAR FOOD STORAGE AREA. MUST REMOVE AND PROVIDE APPROVE SHELVING THAT IS 6INCHES OFF THE FLOOR AND PROVIDE FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
    code 47
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED GREASE AND DUST BUILD UP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    code 56

What changed since the previous inspection?

Compared with Pass on April 8, 2026: 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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