Sanchez Catering

• official resultFail
• resultFail
• inspection typeLicense
• failed findings4
• critical findings2

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
  Inspector note: RETENTION TANK FROZEN AT THIS TIME, UNABLE TO DRAIN. INSTD TO BE ABLE TO DRAIN PROPERLY.
  code 10Priority
• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: NO MECHANICAL REFRIGERATION. MOBILE FOOD DISPENSER WILL USE ICE TO MAINTAIN.
  code 2Priority
• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: LICENSE NUMBER MISSING ON LATERAL SIDES OF TRUCK. INSTD TO PROVIDE 2 INCH LETTERING. ALL FOOD NEED TO BE PROPERLY LABELED AND DATED (INDIVIDUALLY PRE-WRAPPED PASTRIES, PIZZA SLICES, TACOS, QUESADILLAS) ETC.
  code 30
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: SMALL LEAK AT PIPE UNDER HANDSINK.
  code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.