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Santa Maria Supermercado # 1
February 6, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: Potentially hazardous foods does not meet temperature requirement during storage, preparation, display and service. Found cooked chicken in warmer at 117.7 F to 123.4 F. Instructed manager that potentially hazardous foods must maintain 140 F or higher. Critical citation issued 7-38-005(A). Manager volunarily denatured and discarded value $20, 15 lbs.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floor under display shelves not cleaned. Instructed to detail clean.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling tile damaged in rear. Instructed to replace worn ceiling tile. Hole in wall behind toilet to toilet room. Instructed to seal opening.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Adequate light not provided in unused walk-in-cooler. Instructed to repair non-working light fixtures or replace bulbs.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Drainline under front exposed hand sink leaking. Instructed to repair to prevent leak.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Unnecessary articles stored in basement and rear unused walk-in-cooler. Instructed to remove all unused articles, detail clean areas and elevate supplies 6 inches or higher and away from wall.
What changed since the previous inspection?
Compared with Pass on February 1, 2011: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.