Sarah & Lee's Cafe & Catering

November 23, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT IN GRILL AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FLOOR UNDER COOKING EQUIPMENT.
    code 34
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: THE SELF CLOSING DEVICE AT THE WASHROOM DOOR IS NOT ATTACHED; MUST ATTACH THE SELF CLOSING DEVICE.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE FAUCET NECK AT THE THREE COMP SINK IS LEAKING; MUST REPAIR LEAKING AT THE FAUCET NECK OF THE THREE COMP SINK.
    code 38

What changed since the previous inspection?

Compared with Pass on September 15, 2015: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up