Sarpino's Pizzeria

March 23, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Caulk around 3 compartment sink in kitchen prep area in state of disrepair, shall be repaired/replaced. Exposed hand sink in kitchen prep area had caulk in state of disrepair, shall be repaired/replaced. Reach in cooler door gasket in state of disrepair/broken, shall be replaced. Reach in cooler shelving/racks that had peeling paint, shall be repaired/replaced.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Walk in cooler shelving/racks not clean, need detailed cleaning(crevices). Reach in cooler in prep area shelving/racks had excess food debris build up, need detailed cleaning(crevices). Prep tables bottom shelving not clean, need detailed cleaning(crevices), kitchen storage shelving/racks not clean, had excess food debris build up, need detailed cleaning(crevices).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors in rear kitchen storage areas that had damaged floor tiles, shall be repaired/replaced. Floors in rear kitchen area under storage shelving/racks and by mop sink areas not clean ,need detailed cleaning(corners).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Walls by prep tables had food splattering, not clean, need detailed cleaning food splattering removed. Walls, ceiling tiles in kitchen prep area not clean, need detailed cleaning.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Missing light shields in kitchen prep area and in storage room shall be provided.
    code 36

What changed since the previous inspection?

Compared with Pass on October 11, 2016: 2 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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