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Sataza

October 3, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CLEAN INTERIOR OF REFRIGERATION UNIT UNDER FRONT GRILL. CLEAN BLADE AT CAN OPENER ON PREP TABLE. CLEAN ICE DISPENSER CHUTE AT DINING AREA SODA MACHINE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: WIPE BOTTOM AREA OF FRYERS AND EXTERIOR SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR IN WALK-IN COOLER UNDER SHELVES. CLEAN FLOOR DRAINS AT DISHWASHING AREA AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REMOVE DUST FROM CEILING VENTS IN WASHROOMS AND DISHWASHING AREA.
code 35

What changed since the previous inspection?

Compared with Pass on December 5, 2012: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.