Sbarros

March 18, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings12
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: MUST POST HAND WASHING SIGNS AT ALL HANDWASHING SINKS IN PREP AREAS. INSTRUCTED TO MAINTAIN.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: NO CLEAN UP SUPPLIES OR PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE SUPPLIES AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION. 7-38-005 NO CITATION ISSUED.
code 5Priority
Time As A Public Health Control; Procedures & Records

Inspector note: FOUND PIZZA AT TEMPERATURES RANGING FROM 70F - 90F IN FRONT FOOD PREPARATION AREA LOCATED ON FOOD DISPLAY LINE. MANAGER STATES PIZZA IS PREPARED EVERY TWO HOURS AND DISCARDED AFTER 2 HOUR. FOUND NO WRITTEN PROCEDURE FOR UTILIZING TIME AS A PUBLIC HEALTH CONTROL. FOOD IS NOT MARKED OR OTHERWISE IDENTIFIED TO INDICATE THE TIME IT IS REMOVED FROM TEMPERATURE CONTROL. INSTRUCTED TO PROVIDE WRITTEN PROCEDURES SAID PROCEDURES MUST BE MADE READILY AVAILABLE FOR HEALTH DEPARTMENT. MUST PROVIDE THE TIME THAT IS FOUR (4) HOURS PAST THE POINT IN TIME WHEN THE FOOD IS REMOVED FROM TEMPERATURE CONTROL. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 24
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE THERMOMETERS INSIDE BOTH HOT HOLDING UNITS AND ALL PREP COOLERS INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND APPROXIMATELY 30 - 40 SMALL FLIES ON SITE IN THE FOLLOWING AREAS: REAR FOOD PREPARATION, DRY STORAGE, DINNING AREA AND FRONT FOOD PREPARATION AREA. RECOMMEND CONTACTING PEST CONTROL. SMALL FLY ACTIVITY MUST BE MINIMIZED. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED NON EMPLOYEE IN REAR FOOD PREPARATION AREA, OBSERVED SAID PERSON LEAVE REAR FOOD PREPARATION AREA WITH PIZZA. PERSONS UNNECESSARY TO THE RETAIL FOOD ESTABLISHMENT ARE NOT ALLOWED IN THE FOOD PREPARATION AREA, FOOD STORAGE OR WAREWASHING AREA. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST PROVIDE WORKING STOPPERS FOR 3-COMP SINK IN DISH AREA, INSTRUCTED TO PROVIDE AND MAINTAIN. • OBSERVED CUTTING BOARDS IN REAR PREP AREA DISCOLORED WITH DEEP CUTS. INSTRUCTED TO RE-PLACE OR RESURFACE. MUST MAINTAIN.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: FOUND NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED PIC TO PROVIDE AND MAINTAIN AT ALL TIMES CHEMICAL TEST STRIPS TO TEST THE SANITIZING AGENT FOR THE THREE COMP SINK. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
code 48
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPLACE MISSING LIGHT SHIELDS IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN. • MUST REPLACE BURNED OUT LIGHT IN REAR PREP AREA, INSTRUCTED TO REPLACE AND MAINTAIN.
code 56
All Food Employees Have Food Handler Training

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: ALLERGEN CERTIFICATES ARE REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE THE ONLINE TRAINING AND KEEP CERTIFICATE ONSITE.
code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 14, 2020: 4 findings appeared for the first time. 8 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.