Scafuri Bakery

February 21, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED APPROX., 40-50 RODENT DROPPINGS IN BASEMENT STORAGE AREA, ALONG WALL AREA, INSTRUCTED TO SEAL ALL OUTER OPENING, CLEAN AND BETTER MAINTAIN, SERIOUS VIOLATION: 7-38-020
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR REACH-IN COOLER BOTTOM SHELF REAR PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS FIRST FLOOR AND BASEMENT AREAS NOT CLEAN UNDER AND BEHIND EQUIPMENT, INSTRUCTED TO DETAIL CLEAN DAILY, GROUND AREA OUTSIDE BACK DOOR NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: ATTACHED LIGHT SHIELDS IN REAR KITCHEN CEILING NOT CLEAN, INSTRUCTED TO CLEAN DAILY, MISSING VENT COVERS REAR PREP AREA, INSTRUCTED TO PROVIDE,
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD ABOVE REAR AREA PREP TABLE, AND SOME LIGHT NOT ON SAME AREA, INSTRUCTED TO BETTER MAINTAIN,
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FAUCET LEAKING AT THREE COMPARTMENT SINK, INSTRUCTED TO REPAIR,
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER BASEMENT AREA AND FRONT AREA STORAGE, INSTRUCTED TO CLEAN AND BETTER MAINTAIN, RODENT HOBORAGE,
    code 41

What changed since the previous inspection?

Compared with Pass on September 21, 2016: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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