Schneider Deli

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings1
• critical findings0

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Failed findings

• 🧊food not cooled down right
  Official wording: Proper Date Marking And Disposition
  Inspector note: OBSERVED 10 READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (3 CHICKEN SANDWICHES AND 3 TUNA SANDWICHES 4 EGG SALAD SANDWICHES) WITH NO PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN GRAB AND GO REFRIGERATOR. MANAGER DISCARDED $20 WORTH OF PRODUCT. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED 7-38-005
  code 23

What changed since the previous inspection?

Compared with Pass on March 24, 2026: 1 finding appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.