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Scofflaw

September 27, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: SOURCE OF CROSS CONTAMINATION, INTERIOR OF ICE MACHINE, TOP AREA OF BOTH MACHINES AND INTERIOR PANELS, APPEARS TO HAVE MOLD BUILD-UP, AND RUST, INSTRUCTED TO DISCONTINUE USE, AND USE PRE PACKAGE ICE, UNTIL MACHINE IS CLEAN, MACHINE TAGGED, INSTRUCTED TO FAX A LETTER TO CDPH ONCE MACHINE IS PROPERLY CLEAN AND SANITIZE, FAX #312746-4240 SERIOUS CITATION ISSUED: 7-38-005 (A)
code 16
* Inspection Report Summary Displayed And Visible To All Customers

Inspector note: PREVIOUS SUMMARY SHEET NOT POSTED FOR CUSTOMER VIEWING AT THIS TIME OF INSPECTION, SERIOUS CITATION ISSUED: 7-42-010 (B)
code 28
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE SPLASH GUARD AT EXPOSED HAND SINK NEXT TO 3 COMPARTMENT SINK, IN FIRST FLOOR KITCHEN AREA,
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN FLOORS FIRST FLOOR AND BASEMENT AREAS, REMOVE ALL TRASH AND DEBRI FROM BASEMENT FLOOR
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN AND REPAIR WALL IN FIRST FLOOR KITCHEN AREA, AND REPLACE BROKEN CEILING TILE IN KITCHEN AREA
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL CLUTTER FROM BASEMENT AREA, POSSIBLE RODENT HARBORAGE, INSTRUCTED TO CLEAN AND BETTER ORGANIZE AREA
code 41

What changed since the previous inspection?

Compared with Pass on May 13, 2011: 5 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.