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Seafood Junction
July 23, 2025 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Proper Cooling Methods Used; Adequate Equipment For Temperature ControlInspector note: OBSERVED WALK IN COOLER AT IMPROPER TEMPERATURES DURING TIME OF INSPECTION. NO TCS FOODS STORED INSIDE COOLER AT THIS TIME. (WHOLE POTATOES, BEVERAGES, WHOLE FRUIT (LEMONS). INSTRUCTED TO REPAIR UNIT TO 41F OR BELOW AS REQUIRED. UNIT TAGGED.INSTRUCTED PERSON IN CHARGE TO USE ADDITIONAL 2 DOOR REFRIGERATION UNIT IN MAIN PREP AREA FOR TCS FOODS UNTIL UNIT IS REPAIRED. PRIORITY VIOLATION.# 7-38-005. CITATION ISSUED.
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Personal CleanlinessInspector note: OBSERVED FOOD HAMDLER WITHOUT EFFECTIVE HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FLOORD DRAINS WITH EXCESSIVE AMOUNTS OF ORGANICE MATTER AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED BOXES AND OTHER MISCELLANEUS ITEMS STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED TO ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: INSTRUCTED CERTIFIED FOOD MANAGER ON PREMISE TO OBTAIN ALLERGEN TRAINING AND MAINTAIN ON SITE FOR REVIEW.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 5, 2024: 3 findings appeared for the first time. 1 finding recurred. 7 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.