Seafood Paradise On Jeffery

December 17, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings9
  • critical findings0

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Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED THERMOMETERS MISSING IN REACH-IN AND PREP COOLERS. INSTRUCTED MANAGER TO PROVIDE ADEQUATE THERMOMETERS AND MAINTAIN.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED BULK CONTAINERS NOT PROPERLY LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME OF FOOD.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OVER 60 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS, NEAR WATER HEATER AND SHELVING UNITS IN REAR STORAGE AREA, LIVE ROACH CRAWLING ON PAPER TOWELS IN FRONT PREP AREA, LIVE ROACH ACTIVITY IN PREP AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED. • OBSERVED 1/4" GAP ON BOTTOM RIGHT SIDE OF FRONT ENTRANCE DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
    code 38
  • Personal Cleanliness
    Inspector note: OBSERVED FOOD HANDLER NOT WEARING HAIR RESTRAINT. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
    code 40
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED IN FRONT PREP AREA AND STORED ON FLOOR IN REAR PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CARDBOARD USED AS LINERS ON PREP TABLES AND SHELVING UNITS. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD FOR EASY CLEANING AND PEST CONTROL. • OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN. OBSERVED DAMAGED DOOR GASKETS ON PREP COOLER. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED GREASE BUILDUP, FOOD DEBRIS AND SPILLS ON INTERIOR AND EXTERIOR SURFACES OF FRYER CABINETS, PREP TABLES, PREP COOLERS, FREEZERS, BULK CONTAINERS, SHELVIN UNITS, HOLDING UNITS, BEVERAGE MACHINES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED DRAINLINES NOT PROPERLY CONNECTED TO FLOOR DRAIN IN DISH WASHING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED OPENINGS IN WALLS AND CEILINGS, ALONG BASEBOARDS IN REAR STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 27, 2020: 9 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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