See Thru Chinese Kitchen

March 26, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: INSTRUCTED TO USE FOOD GRADE FREEZER BAGS AND LABEL ALL FOODS IN COLD HOLD UNITS , WALK IN COOLERS AND FREEZER.
    code 30
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTRUCTED TO PROVIDE METAL STEM AND REFRIGERATOR THERMOMETERS.
    code 40

What changed since the previous inspection?

Compared with No Entry on December 3, 2013: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up