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Serrellis Finer Foods

July 28, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED FROZEN PREPARED FOODS STORED INSIDE FREEZER, NOT DATED OR LABEL, AND FOODS OFFERED FOR SALE WITHOUT PROPER LABEL, WITH ADDRESS OF SOURCE, INSTRUCTED TO PROPERLY LABEL,
code 30
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING VENTS FRONT SERVICE AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: SELF CLOSING DEVICE AT BATHROOM DOOR IN KITCHEN AREA IN POOR REPAIR, INSTRUCTED TO REPAIR OR REPLACE,
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO THREE SINK STOPPERS FOR THREE COMPARTMENT REAR PREP AREA, INSTRUCTED TO PROVIDE,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: UNUSED HOME TYPE DISH MACHINE NOT IN USE MUST BE REMOVE FROM PREMISES,
code 41

What changed since the previous inspection?

Compared with Pass on March 19, 2015: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.