Serrellis Finer Foods

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO HANDWASHING SIGNAGE AT FRONT PREP HANDSINK. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.
  code 10Priority
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED CUTTING BOARDS IN THE FRONT PREP AREA NEAR HOT HOLDING UNITS WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.
  code 47
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED DRAINPIPE LEAKING UNDER THREE COMPARTMENT SINK IN MAIN WAREWASHING AREA. INSTRUCTED TO REPAIR LEAKING DRAINPIPE AND MAINTAIN.
  code 51

What changed since the previous inspection?

Compared with Pass on October 16, 2024: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.