Seven Food

June 23, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings3
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: MUST INSTALL AN EXPOSED HAND SINK NEAR COFFEE PREP AREA OR RELOCATE COFFEE BEHIND FRONT REGISTER NEAR EXISTING HAND SINK.
    code 11Priority
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: TEXTURED WALLS AND CEILINGS IN REAR STORAGE AREAS,OFFICE AND THROUGHOUT MUST BE MADE SMOOTH AND EASILY CLEANABLE. REPAIR WATER DAMAGED WALLS BEHIND WASHBOWL IN WASHROOM AND REPAINT.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST INSTALL A BACK FLOW DEVICE AT THE COFFEE,CAPPUCINO AND FROZEN DESSERT MAKERS OR PROVIDE VISIBLE PROOF OF INSTALLATION.
    code 38

What changed since the previous inspection?

Compared with Fail on June 8, 2011: 3 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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