Cooked?✓
Seven Star Chinese Cuisine
November 2, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
-
Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL THE BULK FOOD CONTAINERS IN PREP AREA. LABEL IN FOOD AND DATE THE FOOD CONTAINERS IN THE REACHIN FREEZER AND IN THE WALKIN COOLER.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE SHELF AND LEGS UNDERNEATH THE PREP TABLES ARE RUSTY. INSTRUCTED TO REMOVE THE RUST AND PAINT WITH NON TOXIC PAINT.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE ALL THE FOOD EQUIPMENT, COOKING EQUIPMENT,HOOD,FILTERS HAS GREASE BUILDUP. CLEAN THE REACHIN COOLERS,WALKIN COOLER, AND THE REACHIN FREEZER HAS FOOD DEBRIS IN THEM. ALSO CLEAN THE KNIFE RACK.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOORS THROUGHOUT PREMISES ALONG THE WALLS, IN THE CORNERS AND UNDER THE HEAVY EQUIPMENT HAS GREASE BUILDUP ON THEM.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN ALL THE WALLS IN THE PREP AREA HAS GREASE BUILDUP ON THEM.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: CLEAN THE LIGHT SHIELDS IN THE PREP AREA HAS DUST AND SOME DIRT IN THEM.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLEAN THE VENTS THROUGHOUT THE PREMISES HAS DUST AND DIRT BUILDUP ON THEM.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: LARGE AMOUNT OF CLUTTER IN THE EMPLOYEES TOILET ROOM. INSTRUCTED TO REMOVE THE UNNECESSARY ARTICLES AND CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass on January 20, 2011: 6 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Gage Park
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.