Shake Shack

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
  Inspector note: NOTED TEMPERATURE OF WALK IN FREEZER TO BE IMPROPER AT 80F. INSTRUCTED TO CONTACT CDPH WHEN EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 0F AND BELOW. PRIORITY VIOLATION #7-38-005. NO CITATION ISSUED.
  code 33
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: OBSERVED WATER LEAKING FROM FROZEN CUSTARD MACHINE RESULTING IN POOLING WATER UNDER THE UNIT. INSTRUCTED TO REPAIR.
  code 51

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.