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Shan Food

May 24, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE CLEAN CONTAINER FOR ICE MACHINE ICE SCOOP.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING NOT CLEAN- OBSERVED GREASE BUILD UP ON VENTILATION HOOD FILTERS AND HOOD SPRINKLERS AND DUST BUILD UP ON PREP COOLERS CONDENSERS. MUST CLEAN AND MAINTAIN EQUIPMENT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: PLASTIC FLOORBASE PEELING FROM WALL AT REAR PREP ADJACENT TO EMPLOYEES WASHROOM. MUST REATTACH/SEAL GAP BETWEEN FLOORBASE AND WALL.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED WATER STAINED CEILING TILES ABOVE REAR PREP AREA. MUST REPLACE DAMAGED CEILING TILES.
code 35

What changed since the previous inspection?

Compared with Pass on October 26, 2011: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.