Sharif's Food & Liquors Inc.

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings2

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: OBSERVED VARIETY OF DELI MEATS (HAM. BOLOGNA, HEAD CHEESE) AT IMPROPER HOLDING TEMPERATURES RANGING FROM 46F-48F ON TOP SHELF IN DELI COOLER. INSTD TO MAINTAIN PROPER TEMPERATURES OF 40F OR BELOW AT ALL TIMES. PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. APPROX 40LBS $200 VALUE. CITATION ISSUED 7-38-005A CRITICAL
  code 3Priority
• ⚠️Source Of Cross Contamination Controlled I.E. Cutting Boards, Food Handlers, Utensils, Etccritical
  Inspector note: SOURCE OF CROSS CONTAMINATION NOT CONTROLLED, OBSERVED BAGS OF RAW PORK WITH BLOOD ACCUMULATION IN BAG STORED DIRECTLY ON TOP OF SMOKED COOKED READY TO EAT PRODUTS (SMOKED BUTT. HAM, ETC). INSTD TO CONTROL SOURCES OF CROSS CONTAMINATION AT ALL TIMES. CITATION ISSUED 7-38-005A CRITICAL. PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. APPROX 60LBS $200 VALUE.
  code 4Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MISSING FAN GUARD COVERS IN BASEMENT COOLER NEED TO REPLACE. NEED ADDITIONAL KNIFE RACK OBSERVED KNIFES STORED BETWEEN WALL AND ELECTRICAL
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: NEED TO CLEAN AND SANITIZE REAR MEAT DEPT. KNIFE'S, CLEAN INTERIOR MEAT COOLER. CLEAN ALL FAN GUARD COVERS (DUSTY).DEFROST BOX FREEZER IN BASEMENT.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: LIGHTSHIELDS AND ENDCAPS MISSING IN PREP AREA. PROVIDE SAME.
  code 36

What changed since the previous inspection?

Compared with Pass on November 16, 2012: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.