Sharks Fish & Chicken

• official resultPass
• resultPass
• inspection typeShort Form Complaint
• failed findings2
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: REMOVE POOLING WATER IN WALK-IN COOLER, KEEP DRY AT ALL TIMES.
  code 34
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: STORE ALL FOOD ITEMS IN WALK-IN COOLER 6" OFF FLOOR. MUST ELEVATE.
  code 41

What changed since the previous inspection?

Compared with Pass on May 22, 2012: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.