Sharks Fish & Chicken

May 19, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings0

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Failed findings

  • In-Use Utensils: Properly Stored
    Inspector note: 3-304.12 OBSERVED IN-USE UTENSILS (SCOOPS) FOR DRY STORAGE FOOD ITEMS STORED DIRECTLY INSIDE OF THE FOOD CONTAINER. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
    code 43
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.11 OBSERVED 3-COMPARTMENT SINK STOPPERS MISSING FOR 2 OF THE COMPARTMENTS. INSTRUCTED TO PROVIDE.
    code 47
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: 6-202.11 OBSERVED A MISSING LIGHT SHIELD IN THE WALK-IN FREEZER. INSTRUCTED TO PROVIDE.
    code 56

What changed since the previous inspection?

Compared with Pass on May 4, 2026: 3 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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