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Sharks Fish Tony Steak

August 21, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND 31- SMALL CONTAINERS INSIDE TO GO BOXES AT IMPROPER COLD TEMPERATURES OF 74.2F. 74.5F. MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW. APPROX 2-LBS OF COLE SLAW, WAS REMOVED AND DISCARDED BY MANAGER-CD. CRITICAL VIOLATION 7-38-005A.
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED BOTTOM OF FRONT ENTRY DOOR NOT RODENT PROOFED APPROX 1/4 INCH.MUST REPAIR. ALSO 14- MICE DROPPINGS ON FLOOR INSIDE UNSED WASHROOM USED FOR STORAGE. MUST CLEAN/SANITIZE AREA. SERIOUS VIOLATION 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED, IE FRYING CHICKEN- 189.0F, MAKING SANDWICHES. SERIOUS VIOLATION 7-30-012.
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS STILL EXIST FROM LAST INSPECTION REPORT #1770801 DATED 5-13-2016: # 40 MUST PROVIDE THERMOMETERS INSIDE ALL COOLERS, # 45 MUST PROVIDE FOOD HANDLERS CERTIFICATES FOR ALL EMPLOYEES. SERIOUS VIOLATION 7-42-090
code 29
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INTERIOR CEILINGS AND FAN GUARDS INSIDE WALK IN COOLER NOT CLEAN OF DEBRIS.MUST CLEAN/SANITIZE. ALSO SOILED STAIN CEILNG TILES INSIDE CUSTOMER DINING ROOM.MUST REPLACE.
code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 13, 2016: 3 findings appeared for the first time. 2 findings recurred. 10 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.