✓

Shawarma Inn

April 19, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL BULK FOOD CONTAINERS MUST HAVE A LABEL. ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS FOODS MUST HAVE LABEL AND DATE ALSO.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE CARDBOARD BEING USED AS A FLOOR MAT. MUST REPLACE WITH RUBBER FLOOR MAT. LID OF THE CHEST FREEZER NOT IN GOOD REPAIR. INTERIOR PANEL BROKEN . MUST REPAIR/REPLACE AND MAINTAIN. MUST INSTALL A PHYSICAL BARRIER IN THE ENTRANCE OF THE PREP AREA TO PREVENT CUSTOMER OR CHILDREN ENTERING THE PREP AREA AND PREVENT POSSIBLE CONTAMINATION OF FOOD.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN THE FLOOR THRU-OUT THE KITCHEN,PREP AREA, UNDER AND BEHIND THE COOKING EQUIPMENT,ALONG THE WALL BASE ALL CORNER AND MAINTAIN. CRACKED/BROKEN FLOOR TILES IN THE PREP AREA. MUST REPAIR/REPLACE FLOOR TILES, MAKE THE FLOOR SMOOTH EASILY CLEANABLE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: PEELING PAINT ON THE CEILING INSIDE THE WASHROOM. MUST SCRAPE PEELING PAINT RE PAINT AND MAINTAIN. CEILING VENT COVER INSIDE THE WASHROOM WITH HEAVY DUST BUILD-UP. MUST REMOVE DUST, CLEAN AND MAINTAIN. WALL VENT IN FRONT OF THE STORAGE ROOM IN THE REAR AREA WITH HEAVY DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO BACK FLOW PREVENTER DEVICE ON THE MOP SINK FAUCET. MUST PROVIDE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING VISIBLE THERMOMETER INSIDE THE PREP COOLER, 2 DOOR REACH IN COOLER,AND ONE DOOR REACH IN COOLER. MUST PROVIDE AND MAINTAIN.
code 40

What changed since the previous inspection?

Compared with Pass on May 22, 2017: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Lincoln Square

See every restaurant in Lincoln Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.