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Sheffield Beer & Wine Garden

May 7, 2025 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND SOAP AVAILABLE AT THE EXPOSED HAND WASHING SINKS IN FRONT AND REAR BAR AREAS. MANAGEMENT INSTRUCTED TO PROVIDE HAND SOAP AT ALL EXPOSED HAND WASHING SINKS AT ALL TIMES.MANAGER PROVIDED HAND SOAP DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED. • OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN ALL BAR AREAS AND INSIDE CUSTOMERS AND EMPLOYEE'S WASHROOMS. MUST PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS AND MAINTAIN.
code 10Priority
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES IN REAR KITCHEN FOOD PREPARATION AREA AND ON TOP OF 3-COMPARTMENT SINKS IN THE FRONT AND REAR BAR AREAS. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED COOKS LINE KNIVES BEING STORED IMPROPERLY BETWEEN PREP COOLERS. MUST PROVIDE A PROPER KNIFE HOLDER.
code 43
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: ALL STORED ITEMS ON FLOOR ON BASEMENT MUST BE ELEVATED 6 INCHES OF THE FLOOR AND MAINTAIN.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED RUSTY AND DURY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST CLEAN REPAINT OR REPLACE SHELVING. MUST USE NON-TOXIC PAINT.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW IN REAR BAR AREA NEAR TO SMOKER AREA. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED OPENINGS INTO WALL BEHIND FRONT BAR AREA AND BASEMENT FOOD STORAGE AREA. MUST SEAL OPENINGS AND MAINTAIN. OBSERVED DIRT AND FOOD DEBRIS ON FLOOR ALONG WALLS BASE IN FRONT AND REAR BAR AREAS AND THROUGHOUT BASEMENT INCLUDING WALK-IN COOLERS THROUGHOUT FACILITY. MUST CLEAN AND MAINTAIN. • OBSERVED HEAVY CLUTTER AND UNNECESSARY ITEMS IN BASEMENT. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS CLEAN AND ORGANIZE AREA TO PREVENT PEST HARBORAGE.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 2, 2024: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.