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February 24, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND-WASHING SINK IN THE DISHWASHING AREA WHERE EMPLOYEES WILL BE WASHING COFFEE EQUIPMENT/UTENSILS. INSTRUCTED TO INSTALL A HAND-WASHING SINK ACCESSIBLE WHERE EMPLOYEES CAN EASILY WASH HANDS. PRIORITY FOUNDATION, 7-38-030(C).
    code 10Priority
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: MUST PROVIDE A DRAINBOARD LARGE ENOUGH TO ACCOMMODATE ALL SOILED/CLEANED ITEMS THAT ACCUMULATE DURING HOURS OF OPERATION.
    code 48
  • Sewage & Waste Water Properly Disposed
    Inspector note: OBSERVED FACILITY WITHOUT A GREASE TRAP. MUST INSTALL A GREASE TRAP AT THE THREE COMPARTMENT SINK.
    code 52
  • All Food Employees Have Food Handler Training
    Inspector note: FACILITY MUST PROVIDE PROOF OF BASIC FOOD HANDLER TRAINING FOR EMPLOYEES SERVING OPEN DRINKS AND KEEP CERTIFICATES ON SITE.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 16, 2025: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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