Shell

June 29, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint-Fire
  • failed findings8
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: Found foods damaged from fire (smoke damaged)at time of inspection on 6/29/2011.(Sanwiches, groceries ,ice cream bars, cady bars, pastries, breads, cookies, cereals, chips, snacks, peanuts,doughnuts, juices, pop dispensing units with product in it, and ice maker for desserts drinks.No citation issued due to fire inspection per supervisor P.Oconnor a this time of fire inspection on 6/29/2011. Mgmt. will have product disposed by fire insurance company on 6/30/2011.
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Found/observed fron entrance/exit door not rodent proofed, door had 1/4to 1/2inch gap on middle , and bottom of door, no citation issued due to fire inspection per supervisor P. Oconnor, at this time of fire inspection on 6/29/2011.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Non food contact surfaces of shelving, counter, shelving that has damaged, peeling paint shall be repair/replaced.,
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Non food contact surfaces of all cooking equipment, pop dispensing units, cooler shelving, counters, kitchen sinks, storage shelving in storage rooms, sales floors must be thoroughly wash, and sanitized, odors removed from fire(smoke).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floors throughout premises need detailed cleaning, sanitizing, and any damaged floor tiles repair/replaced.(1st floor, 2nd floor).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Damaged walls, ceiling tiles throughout premises shall be repair,sealed, kitchen walls sanitized, broken windows replaced.(no soot or odor to be remain on walls,ceilings).Walk in cooler ceiling, walls need detailed cleaning and sanitizing.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Light shields need detailed cleaning throughout premises, must replaced any damaged light shields.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Exhaust vents(ventilation)in walk in cooler, coolers, and throughout premises, building need detailed cleaning, and sanitizing.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 1, 2010: 4 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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