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Shell
September 27, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings2
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: New prep area had no exposed hand sink inside prep area, hand sink located outside prep area counter not accessible to staff, must provide exposed hand sink inside kitchen prep area for kitchen staff.(no citation due to Office assignment for canvass at above premises), new prep area not operating, or open for business at this time of inspection (office assignment)on 9/27/2011.
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: Must provide soap dispenser, paper towel dispenser/holder to new prep area for kitchen staff. (no citation issued due to office assignment for canvass at above premises).New prep area not operating or open for business at this time of inspection(office assignment)on 9/27/2011.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of cooking equipment, cooler shelving not clean need detailed cleaning(crevices).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors in kitchen prep areas, rear storage areas,rear storage room, and bathroom not clean need detailed cleaning(corners0
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Ceiling tiles in prep areas need cleaning, walls by counter had gaps shall be repair/sealed.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Light shields in prep areas not clean need cleaning.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust vents(ventilation0in walk in cooler not clean need detailed cleaning.
What changed since the previous inspection?
Compared with Pass on July 1, 2011: 6 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.