Cooked?✓!
Shiawase
November 8, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings11
- critical findings2
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: NO SOAP AT KITCHEN HAND WASH SINKS (SIGN AT THE SOAP DISPENSER STATES DO NOT USE). INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASH SINK. MANAGER IMMEDIATELY HAD EMPLOYEES PUT SOAP AND THE SINK. PRIORITY FOUNDATION #7-38-030(C)
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Required Records Available: Shellstock Tags, Parasite DestructioncriticalInspector note: OBSERVED NO DOCUMENTATION STATING SALMON AND OTHER FISH USED FOR SUSHI HAVE BEEN FROZEN FOR PARASITE DESTRUCTION. INSTRUCTED TO MAINTAIN FREEZING RECORDS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: NOTED ESTABLISHMENT SERVING UNDER COOKED FOOD ITEMS (SUSHI) WITH NO CONSUMER ADVISORY, DISCLOSURE OR REMINDERS TO THE CUSTOMERS. INSTRUCTED TO HAVE A CONSUMER ADVISORY ON THE MENU WITH A DISCLOSURE NOTICE AND REMINDER STATEMENT. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: 6-501.111 NOTED OVER 7 LIVE ROACHES ON FLOOR ALONG WALL BASE BEHIND THE 2 DOOR FREEZER UNIT AT THE REAR FOOD/DRY STORAGE AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY FOUNDATION #7-38-020(A) -
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: 3-307.11 COFFEE/BEVERAGE PREPARATION STATION IMPROPERLY SET-UP IN HALLWAY DIRECTLY ACROSS FROM CUSTOMER DINING AREA LEADING TO THE BATHROOM. MUST RELOCATE BEVERAGE MAKING EQUIPMENT TO A MORE PROTECTED AREA.
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In-Use Utensils: Properly StoredInspector note: NOTED SERVING PLATES AT THE WAITERS STATION AND DINNING AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AND CUTLERY DURING STORAGE TO PREVENT DUST ACCUMULATION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED ICE BUILD UP INSIDE THE CHEST FREEZER AT THE KITCHEN PREP. INSTRUCTED TO DEFROST, CLEAN AND MAINTAIN
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: 5-501.110 NOTED OUTSIDE GREASE CONTAINER AND SURROUNDING NOT MAINTAINED WITH THICK GREASE ON THE GROUND AROUND THE GREASE CONTAINER AND ON TOP OF CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GREASE CONTAINER AND ITS SURROUNDING. PRIORITY FOUNDATION #7-38-020(B).
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6-501.114 NOTED HEAVY CLUTTER THROUGHOUT REAR FOOD/DRY STORAGE AREA . INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FOR PEST. • NOTED THE FOLLOWING:- -FLOORS THROUGHOUT REAR FOOD/DRY STORAGE ESPECIALLY ALONG WALL BASE, DISH WASHING EQUIPMENT AND UNDERNEATH EQUIPMENT WITH DIRT, GREASE AND FOOD DEBRIS, INCLUDING LIVE AND DEAD ROACHES. -MISSING CEILING TILES AND STAINED CEILING TILES AT THE REAR FOOD/DRY STORAGE INSTRUCTED TO DETAIL CLEAN AND SANITIZE ESPECIALLY AREAS WITH PEST ACTIVITY, CLEAN AND MAINTAIN WALLS WITH CRACKS AND SPILLS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: 4-202.18 NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on August 7, 2018: 11 findings appeared for the first time. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.