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Shiki Buffet

August 18, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings8
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15: OBSERVED OPENING AT BASE OF REAR EXIT DOUBLE DOOR ON RIGHT. OBSERVED DAMAGED SCREENS ON SCREEN DOOR AT REAR EXIT IN PREP AREA. OBSERVED OPENING IN MIDDLE AND AT BASE OF BOTH FRONT ENTRANCE OUTER DOORS. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-305.11: OBSERVED UNCOVERED CONTAINERS OF SHRIMP STORED IN WALK IN FREEZER. INSTRUCTED TO COVER OR WRAP ALL EXPOSED FOOD IN WALK IN FREEZER TO PREVENT CONTAMINATION OF FOOD. OBSERVED UNWRAPPED TRAY OF DESSERT FOR SELF SERVICE STORED ON TABLE IN DINING ROOM.OBSERVED UNWRAPPED CONDIMENTS STORED ON COUNTER NEAR COLD STATION AT BUFFET INSTRUCTED TO COVER ALL FOOD TO PREVENT CONTAMINATION FROM PREMISES.
code 39
Personal Cleanliness

Inspector note: 2-402.11: OBSERVED TWO FOOD HANDLERS WITH NO HAIR RESTRAINTS AT COOKLINE IN REAR PREP AREA. INSTRUCTED TO PROVIDE HAIR RESTRAINTS THAT ARE DESIGNED AND WORN TO EFFECTIVELY KEEP THEIR HAIR FROM CONTACTING EXPOSED FOOD, CLEAN EQUIPMENT AND UTENSILS.
code 40
In-Use Utensils: Properly Stored

Inspector note: 3-304.12: OBSERVED KNIVES STORED IN CONTAINER OF WATER IN SUSHI PREP AREA. INSTRUCTED DURING PAUSES IN FOOD PREPARATION OR DISPENSING UTENSILS SHALL BE STORED ON A CLEAN PORTION OF THE FOOD PREPARATION TABLE OR COOKING EQUIPMENT ONLY IF THE IN USE UTENSIL AND THE FOOD CONTACT SURFACE OF THE FOOD PREPARATION TABLE OR COOKING EQUIPMENT ARE CLEANED AND SANITIZED THROUGHOUT THE DAY AT LEAST EVERY FOUR HOURS. OBSERVED SPOON STORED IN CONTAINER OF WATER FOR RICE AT BUFFET.INSTRUCTED TO STORE SPOON FOR RICE AT BUFFET IN RICE WITH THE HANDLE ABOVE RICE.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: 4-903.11 (A;B;D): OBSERVED KNIVES, SPOONS AND FORKS FOR CONSUMER SELF SERVICE STORED LAYING DOWN IN CONTAINER IN DINING AREA. INSTRUCTED TO STORE KNIVES, SPOONS AND FORKS FOR CONSUMER SELF SERVICE WITH THE HANDLES UP SO THAT KNIVES, SPOONS AND FORKS ARE NOT CONTAMINATED BY CONSUMERS OR EMPLOYEES.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19: OBSERVED BOXES OF VEGETABLES STORED ON FLOOR IN WALK IN COOLER AND BOXES STORED ON FLOOR IN WALK IN FREEZER. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FLOOR EASE OF CLEANABILITY.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12: OBSERVED BUILDUP ON FLOORS, ALONG BASES OF WALL, IN CORNERS AND LOWER WALLS THROUGHOUT THE DISHWASHING AREA. INSTRUCTED TO CLEAN IN SAID AREA AND MAINTAIN. OBSERVED DEBRIS AND BUILDUP ON FLOORS, ALONG BASES OF WALL AND IN CORNERS THROUGHOUT REAR PREP AREA UNDERNEATH SHELVING UNITS, NEAR HOT WATER TANK, ICE MACHINE, COOKING EQUIPMENT, COLD HOLDING UNITS AND IN WALK IN COOLER. INSTRUCTED TO CLEAN IN SAID AREAS AND MAINTAIN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13: AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR ONE EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN AWARENESS TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
code 58

What changed since the previous inspection?

Compared with Fail on August 13, 2026: 8 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.