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Shine Restaurant
November 10, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED LID ON TOPSIDE OF DRAWER LINE COOLER.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN FOOD DEBRI FROM LOWER SHELF OF PREP TABLE NEAR LARGE CONTAINERS OF SPICES,FRYER CABINET,WALK IN COOLER FAN GUARD COVERS AND SHELVING UNITS,DISH RACKS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST GROUT FLOOR IN REAR PREP AREA NEAR COOKING EQUIPMENT AND ALL COOLERS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPLACE MISSING UPPER WALL PANEL AT SWINGING DOOR TO FRONT SUSHI PREP AREA
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR OR REPLACE LOOSE FAUCET AT HAND SINK IN MEN'S TOILETROOM
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN 1ST FL. FRONT STORAGE CLOSET.MUST CLEAN UNUSED PREP COOLER AND COVER IN BASEMENT.
What changed since the previous inspection?
Compared with Pass on August 9, 2016: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.