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Shinhwa Korean Steakhouse
November 7, 2023 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeShort Form Complaint
- failed findings6
- critical findings0
Failed findings
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED TCS FOOD(CHICKEN, PORK) AT IMPROPER COLD HOLDING TEMPERTURE OF 55F. INSTRUCTED PERSON IN CHARGE THAT ALL COLD HELD FOODS MUST BE AT 41F OR BELOW. PERSON IN CHARGE VOLUNTARILY DISCARDED 5LBS OF CHICKEN/PORK AT A COST OF $30. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED DEAD INSECTS ON FLOOR UNDERNEATH EQUIPMENT AND SHELVING THROUGHOUT KITCHEN PREP AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE DEAD INSECTS AND SANITIZE ALL AREAS.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED LARGE POTS AND SERVING BOWLS IMPROPERLY STORED. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS INVERTED TO PREVENT CONTAMINATION.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED EQUIPMENT THROUGHOUT KITCHEN TO HAVE FOOD DEBRIS AND GRIME BUILD UP ON EXTERIOR (BLENDER, FOOD PROCESSOR, POTS, PANS). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED COVING BETWEEN WALL AND FLOOR UNDERNEATH DISH AREA TO BE PEELING AWAY FROM WALL CREATING GAPS. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO INSTRUCT FOOD HANDLER TO OBTAIN UPDATED TRAINING AND CERTIFICATE.
What changed since the previous inspection?
Compared with Pass on October 2, 2023: 1 finding appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.