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Shinhwa Korean Steakhouse
March 12, 2026 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint Re-Inspection
- failed findings3
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED BOTTOMS OF SOME PREP TABLES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: SHELVES INSIDE OF WALK-IN COOLER, EXTERIOR SURFACES OF COOKING EQUIPMENT, BOTTOM AREA OF FRYER AND EXTERIOR SURFACE OF FRYER.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL COOKING AND OTHER KITCHEN EQUIPMENT, CLEAN FLOOR INSIDE OF WALK-IN COOLER, CLEAN WALLS AND CEILING VENTS IN KITCHEN AND WASHROOMS.
What changed since the previous inspection?
Compared with Fail on March 4, 2026: 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.