Shinya Ramen House

July 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings5
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO PROCEDURES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. MUST PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED. MUST PROVIDE WITHIN 90DAYS.
    code 5Priority
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: PREMISES MUST PROVIDE A BARRIER/SEPARATION TO PREVENT CONTAMINATION FROM PUBLIC IN AREA LEADING TO WASHROOMS AND ENTRANCE TO FOOD PREP AREAS OF FRONT AND AT REAR. MUST PROVIDE. CORE VIOLATION.
    code 39
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: PREMISES WITHOUT A COMMERCIAL DUMPSTER. MUST PROVIDE. PRIORITY FOUNDATION 7-38-020(c). NO CITATION ISSUED.
    code 54
  • All Food Employees Have Food Handler Training
    Inspector note: UNABLE TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR EMPLOYEES. MUST PROVIDE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: MUST PROVIDE PROOF OF ALLERGEN TRAINING. PRIORITY FOUNDATION. MUST COMPLY WITH IN 90 DAYS.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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