Shop & Save Market

August 2, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings2
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Observed the ice machines to both have slight dirt accumulation in the upper interior portions. Instructed facility to clean, sanitize, and maintain.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Observed dirt accumulation on the fanguards in the bakery walk in cooler and the dairy walk in cooler and the meat cutting room cooler. Instructed facility to clean and maintain. Observed a missing ceiling tile near the ovens in the bakery. Instructed to install and maintain. • INSTRUCTED TO SEAL HOLES ON WALL BEHIND 3 COMPARTMENT SINK NEXT TO PREP TABLE IN REAR PRODUCE PREP AREA.
    code 35

What changed since the previous inspection?

Compared with Fail on July 26, 2016: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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