Siam Food Company

• official resultFail
• resultFail
• inspection typeComplaint Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: INSTRUCTED TO CLEAN THE VENTS IN THE HOODED SYSTEM ABOVE COOKING EQUIPMENT.
  code 56
• ⚠️Previous Priority Foundation Violation Corrected
  Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM JUNE 10, 2021. #10 OBSERVED NO HAND WASHING SINK IN FRONT PREP/BEVERAGE AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. #45 OBSERVED SINGLE SERVICE ARTICLES STORED IN BASEMENT UNDER WASTE LINES NOT SHIELDED FROM POTENTIAL LEAKAGE. INSTRUCTED MANAGER TO ENCASE ALL WASTE LINES IN BASEMENT TO PROTECT FOOD ITEMS FROM POTENTIAL LEAKAGE. #49 OBSERVED ACCUMMULATED GREASE AND FOOD SPILLS INSIDE OF FRYER CABINETS AND BOTTOM SURFACES OF GRILL AND STOVE; INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. PRIORITY VIOLATION CITATION ISSUED FOR VIOLATION PENALTY 7-42-090.
  code 59

What changed since the previous inspection?

Compared with Fail on June 10, 2021: 1 finding appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.